Having overseen the global expansion of Mexican food chain Zambrero as its CEO and scaling its Plate 4 Plate initiative to new heights, Stuart Cook has a keen sense of the genuine impact that thoughtful entrepreneurship and investment can have on thousands of lives, if not more.
It is a business niche he has occupied since his 20s, branching out into new industries and ventures that have seen him co-found TWIYO Capital & Advisory whose motto is "Reimagine, influence, change", and put his money where his mouth is on helping to cut emissions while satiating palates with plant-based restaurant Flave, established with his wife Samantha.
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